Special Offers

Spring has sprung, the storms have passed and we're celebrating Easter in the Valley of the Stars with a special get-away weekend of relaxing meals and wine tastings in eco-luxury!

Stay three nights, enjoy the tastes of Alentejo and kick back in the country, on the coast and off the grid with the vew we fell in love with.

The Easter special includes:

• three nights of accommodation
• a sumptuous breakfat each morning
• a welcome drink with a view of the valley
• a Good Friday fish barbecue 
• an Easter Saturday "story-tasting" journey around Alentejo through wine
• a sommelier-led Easter Sunday spectacular with wine pairings

Stay Thursday to Sunday or Friday to Monday 

Prices for a Suite from €456pp and an apartment from €519pp (based on two people sharing)

Certified sommelier Joanna Hutchins (DipWSET) pairs up with our own chef Ana to bring a fabulous menu of tastes and flavours to the table. Through wines from across Portugal, she introduces the art of wine pairing through the idea of "What Grows Together Goes Together."

With a few extra surprises along the way, it's a great way to break out into the open, blow out some of the cobwebs on the coastal paths and beaches on this last truly wild coast, and feel the weight of winter lifting among the fields of Spring flowers and under the starry skies of coastal Alentejo.

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For two couples sharing an apartment get in touch for an additional discount. If you have any questions please just drop us a line at welcome@valleyofthestars.co.uk.

And if you can't make Easter, we're running our first full wine retreat in collaboration with the Hutchins Wine Academy in May...and due to poular demand have set the date for our second "Taste like a Somm" wine retreat in early October.